I wanted a basic way to cook drumsticks since they are cheaper than the breasts. I didn't want alot of spice or sauce on it so if you are looking that,...
Author: ND_Dawn
I have had MANY people ask me how I pan fry my tofu and get it so crispy and firm. There are a few reasons why:-). First I either use a non-stick or cast...
Author: Aioli_Queen
Make and share this Baked Salmon with Mustard-Dill Sauce recipe from Food.com.
Author: ratherbeswimmin
Make and share this Chicken Breasts in Cream Sauce recipe from Food.com.
Author: Nimz_
This slow cooker corned beef recipe is so easy, with basic ingredients, and it cooks on low for 7 hours. It is basic, but it is so very delicious. Hubby...
Author: basicook
Make and share this Red Snapper With Lemon Butter recipe from Food.com.
Author: MizzNezz
I suggest to use fresh shrimp for this as frozen thawed will create a watery marinade, do not marinade for longer than 30 minutes or the acid in the lemon...
Author: Kittencalrecipezazz
I love making these appetizers at Christmas time. Always well received!! I'm guessing on the servings, depends on the size of the scallops.
Author: MizzNezz
from America's Test Kitchen TV show. Their note: The cooking times below are for 21/25 shrimp (that is, the size of the shrimp is such that there are 21...
Author: TesB7083
Make and share this Cod Fish Grilled in Foil recipe from Food.com.
Author: byZula
Make and share this poached salmon w/dill sauce, cold recipe from Food.com.
Author: chia2160
This is such a quick and very tasty recipe. Great for parties and/or sports gatherings. Your guests will love this hearty dip!
Author: zanaChef
This is one of the easiest ways to prepare fish. We ate lots of flounder growning up. I say that tongue-in-cheek. We actually did eat lots of fish, but...
Author: mailbelle
Make and share this Salmon With Cucumber-Dill Sauce recipe from Food.com.
Author: Amber Dawn
I was born and raised in Philadelphia and my father and I used to go to the New Jersey shore to fish for flounder. He would then cook it this very easy...
Author: Alan Leonetti
Make and share this HELLMANN'S (COPYCAT) MAYONNAISE recipe from Food.com.
Author: CountryLady
My MIL was comming over for dinner and I came up with this recipe. I actually made two pork tenderloins, one marinaded in this, and another store bought...
Author: flume027
This dish is really quick, and easy to prepare, but its filled with terrific, rich flavor. I've made it with both the shrimp and the scallops, and both...
Author: Kozmic Blues
Piccadilly Cafeterias, headquartered in Baton Rouge, La first created this recipe. Over the years it has become one of the most sought after recipes! It...
Author: Koechin Chef
This would be excellent for a working family. You can add potatoes and carrots. When you get home your meal is done and all you have to do is thicken the...
Author: duckit
This is adapted from my local newspaper. Any mild white fish will work here. This dish is easy to prepare. Kalamata olives are the black Greek olives,...
Author: threeovens
My brother taught me how to make these very easy appetizers. They are so good and everyone that eats them LOVES them! Great finger food!
Author: HogHeaven
I found this recipe from food network, Giada make this, I thought easy and delicious, without make pan dirty.What a good dish! I made some change, hope...
Author: SunLi
Make and share this Ravioli With Meat Filling recipe from Food.com.
Author: Ruth Tisdale
I quite often bake my fish this way. Easy & simple, nothing fancy, but we like the result. I actually do not even measure the ingredients anymore and just...
Author: Rhonda J
This is simple, elegant but ,best of all, it is low calorie!! Great for when you want something on the sophisticated side but don't need the guilt.
Author: JackieOhNo
Recipe Adapted from Chef Bobby Flay - Food Network. An excellent recipe to prepare fish or shrimps over cooked pasta with a delicious taste.
Author: pink cook
This recipe is so delicious, yet it takes less than 5 minutes to prepare. It's a perfect dinner for a busy night! For even more flavor, marinate for up...
Author: Stephanie Z.
I adopted this recipe from the Recipezaar account. Last summer, I prepared this recipe with a few changes (as stated in the comment section below) and...
Author: Ms B.
Barbara and Kevin brought this for dinner to Family Promise with black beans, rice and plantains (baked) YUM!!! I had to have the recipe. It come from...
Author: Ambervim
Apricot is one of my favorite jams, whenever I see decent apricots in the stores, I buy at least 4 pounds, and put this jam up, once or twice a year.
Author: Tuck Burnette
This is one of my favorite ways to cook fish. Add a lovely sauce it is so moist and tasty. I like to poach Salmon, cod and sea bass. There are many sauce...
Author: Bergy
I came up with this shrimp scampi recipe by trying different things. Over time, it eventually evolved into this. This is a butter-and-garlic lover's delight,...
Author: Tsmith70
Healthy and Delicious! Eat with dinner, over a salad, or straight out of the fridge for a snack! Adapted from Meryl's broiled version (15911).
Author: Natalia 3
Throw away the A-1! This is delicious on steaks, grilled burgers, veggies and baked potatoes. It lasts a while in the fridge so if you have extra don't...
Author: Chumleyathome
This soup has been around for years! I taught Weight Watchers for 20 years and have been wildly endorsing this soup that long too! For WW Point followers,...
Author: Cucina Casalingo
Here's an easy dip recipe I got from a co-worker - it's a nice change from the usual cheese-based Rotel dip, and always a hit at parties! You can use mild...
Author: bunkie68
Make and share this Best Pickled Jalapenos recipe from Food.com.
Author: Miss Annie
Make and share this Baked Parmesan-Breaded Fish recipe from Food.com.
Author: MizzNezz
Make and share this Keto / Low Carb Cream of Broccoli Soup recipe from Food.com.
Author: Lone Star Kitchen
Make and share this Grilled Salmon With Mustard Dill Sauce recipe from Food.com.
Author: Oolala
Make and share this Baked Salmon With Garlic and Dijon recipe from Food.com.
Author: Jo SB
Pan seared chicken breasts with a red wine reduction sauce is one of those dishes that will have your friends and family applauding. It's amazing what...
Author: FancyPants81
Make and share this Seared Sea Scallops recipe from Food.com.
Author: Chef Acosta